Wine Profile 2018-07-08T17:14:51+00:00

120,000 to 150,000 bottles

That’s a present production. Full capacity is 600,000 bottles per year

Loam, Clay loam

Soil conditions

15-28° C

Average yearly temperature

320 to 360 meters


France, Spain, Italy & Germany

Vines originated

Shiraz, Tempranillo, Chenin Blanc & More

And more grapes are Colombard, Cabernet Sauvignon, Dornfelder, Merlot & Durif

January to about middle of March

Harvest is once per year


PB Valley Khao Yai Winery employs 2 fully accredited Thai oenologists / winemakers and with its professional, large-scale wine operation featuring state-of-the-art technology, it strives to produce world-class wines for Thais, as well as for export, and is the leading winery in Thailand and Southeast Asia.


Since the year 2006 wines of PB Valley Khao Yai Winery have been awarded many Bronze, Silver and Gold Medals as well Certificates of Approval and other local and international recognition from the various prestigious organizations like

  • The Austrian Wine Challenge (AWC) Vienna – The largest yearly blind wine tasting in the world
  • The Decanter Magazine UK
  • The Hong Kong International Wine and Spirit Competition
  • APEC Australia
  • The Thai Wine Challenge

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