120,000 to 150,000 bottles
That’s a present production. Full capacity is 600,000 bottles per year
Loam, Clay loam
Soil conditions
15-28° C
Average yearly temperature
320 to 360 meters
Elevation
France, Spain, Italy & Germany
Vines originated
Shiraz, Tempranillo, Chenin Blanc & More
And more grapes are Colombard, Cabernet Sauvignon, Dornfelder, Merlot & Durif
January to about middle of March
Harvest is once per year
WINE MAKER
PB Valley Khao Yai Winery employs 2 fully accredited Thai oenologists / winemakers and with its professional, large-scale wine operation featuring state-of-the-art technology, it strives to produce world-class wines for Thais, as well as for export, and is the leading winery in Thailand and Southeast Asia.
AWARDS & RATING
Since the year 2006 wines of PB Valley Khao Yai Winery have been awarded many Bronze, Silver and Gold Medals as well Certificates of Approval and other local and international recognition from the various prestigious organizations like
- The Austrian Wine Challenge (AWC) Vienna – The largest yearly blind wine tasting in the world
- The Decanter Magazine UK
- The Hong Kong International Wine and Spirit Competition
- APEC Australia
- The Thai Wine Challenge