Winery Profile

  • 1,000,000 bottles per year full capacity
  • Soil conditions: loam, clay loam
  • Average yearly temperature: 15-28° C
  • Elevation: 320 to 360 meters
  • Vines: originated from France, Spain, Italy & Germany
  • Grapes: Shiraz, Tempranillo, Chenin Blanc, Colombard, Cabernet Sauvignon and Dornfelder
  • Harvest: Once per year End of January to End of March